keeping it fresh.


Fresh produce; fresh ideas; fresh menu every couple of weeks. We stay motivated by developing new dishes, taking our inspiration from all around the world. With a multinational team of chefs busy rumbling in our kitchen, we have all the resources at hand to keep things creative. 

We work hard to be inclusive of varying tastes, preferences and dietary requirements, while maintaining full respect for nature and its resources. We therefore have a range of dishes including vegan, vegetarian and gluten-free options. We choose not to work with meat due to the meat industry’s negative impact on the environment. 

GRANOLA & YOGURT POT (GF)

homemade muesli, greek yogurt, seasonal jam, fresh fruit & lime zest

8

available until 3.30pm

F O O D


CHIA PORRIDGE (GF & VG)

overnight chia, homemade coconut milk, seasonal jam, pistachio butter, almond butter, homemade granola & fresh berries

10.5


MATCHA PANCAKES (GF & VG)

fresh berries, cashew cream & maple syrup

13.9

CHAI PANCAKES (VG)

spelt flour chai pancake, apple, chai vegan butter, whipped vegan cream & maple syrup

13.7


CHIA PORRIDGE (GF & VG)

overnight chia, homemade coconut milk, seasonal jam, pistachio butter, almond butter,

homemade granola & fresh berries

10.5



BICA BREAKFAST BURRITO

homemade roti bread, scrambled eggs, black beans puree, avocado, sweet potato, spinach & corn chipotle paste served with tomatillo salsa

14.7

VG option with tempeh


FRIED EGGS WITH GARLICKY YOGURT

garlic yogurt, watercress, mushrooms confit, brioche bread, spinach, fried eggs, macha butter, fried leek & micro vegetables

14.5


available after 12.00

MACRO BOWL (GF & VG)

quinoa, avocado, mango, red cabbage, hummus, peanut sauce marinated tempeh, leek & blue corn chips

15

V BURGER (VG)

brioche bun, homemade vegan burger, cashew cream with red pepper, spinach, cheddar cheese, tomato, sautéed onion garlic & spicy pineapple jam accompanied with sweet potato chips

15


RAINBOW ROLLS (VG & GF)

cabbage roll, pink cashew cream, carrots, cucumber, tamarindo sauce, crispy onion, peanuts, mint,

coriander, red onion, mango, avocado & vegan feta cheese with thai sauce

13


S M A L L D I S H E S

HUMMUS (VG)

served with roti bread

6.5

ATLANTIC FISH TACOS

tortilla, sea bream, avocado, sauteed cabbage, green sauce with almond, fried leek

14

VG opção c/ tempeh



SPICY HONEY BURRATA

burrata, spicy honey, macadâmia & lime zest

12


VG — vegan

GF — gluten free

S I D E S

AVOCADO (VG)

4


TEMPEH (VG)

3.5


BREAD (VG)

sourdough | roti | tortilla

3

SCRAMBLE EGGS | FRIED (2)

3.5


BANANA BREAD (VG & GF)

4

toppings: custard 1.5 | pistachio, almond or peanut butter 2 | seasonal jam 1.5 | butter 1

S W E E T S


CARROT CAKE (VG & GF)

4.5


MATCHA CHEESECAKE

6.5


CINNAMON ROLL (VG)

3.6


PAIN AU CHOCOLAT

2.8


CHOCOLATE MUFFIN

4


LEMON & BLUEBERRY MUFFIN (VG)

4


CHOCOLATE CHIPS COOKIE

3


CROISSANT ALMOND

3


PAIN SUISSE

3


CROISSANT

2.3

C O F F E E

HOT

ESPRESSO

1.8


AMERICANO

2.6


MOCHA

3.9


CORTADO

3.4


CAPPUCCINO

3.9


BATCH BREW

3.5


HOT CHOCOLATE WITH WHIPPED VEGAN

CREAM

4.2


CHAI LATTE

4.6


MATCHA PISTACHIO LATTE

7


DOUBLE ESPRESSO

3


V 60

4.5


MACCHIATO

3


FLAT WHITE

3.9


LATTE

4.2


MATCHA LATTE

5.5


TEA

(earl grey | chamomile | rooibos | jasmine)

2.9


TURMERIC LATTE

3.9


WHITE CHOCOLATE MATCHA WHIPPED VEGAN CREAM

6.3


BERRY WHITE CHOCOLATE WITH COFFEE

6


OAT / ALMOND MILK 0.6

GUEST COFFEE 0.5

C O F F E E

I C E

ICED MATCHA

5.5


CARAMEL LATTE

5.3


HAZZELNUT | VANILLA | CARAMEL FRAPUCCINO

5.3


MATCHA FRAPPUCCINO

6.5


CHAI FILTHY LATTE

4.6


ICED LATTE

4.6


COLD BREW 3.4

4


ESPRESSO TONIC

5.3


ICED MATCHA LATTE BLUEBERRY

6


ICED AMERICANO

2.6


MANGO NANA LASSI SMOOTHIE

iogurte, mango, lemon, banana, chia & ginger

R 6.8

S M O O T H I E S


OH JENNY!

coconut milk, spinach, banana, peanut butter, spirulina & hemp seeds

R 6.8 | L 8.6


JUICE OF THE DAY

3.7

J U I C E S


ORANGE

3.7


CLEANSE (spinach, pineapple, green apple & ginger)

4.5


SUPER C (orange, nectarine & ginger)

4.5


GINGER SHOT

2.5


MATCHA SHOT

3.5


D R I N K S

COLD TEA ROOIBOS & PASSION FRUIT

served with sparkling water

4.5


WILD PEACH COLD TEA

served with sparkling water

4.5


KOMBUCHAS

lemon | hybiskus | earlyBird | cascarah | melon

33 cL 4.9


H2O (still | sparkling) 1L

3.5

BEER

Musa Pilsner (33 cL)

Musa Ipa (33 cL)

3.8



WINE

Red Lasso | Lisboa | VEGAN

White Lasso | Lisboa | VEGAN

Green D. Paterna Alvarinho Trajadura

(fizzy) | LOW INT

6 | 17


COCKTAILS

MIMOSAS

classic 4 / jar 20 / 30cl ( only takeaway )


 

VG VEGAN

GF GLUTEN FREE

 

All prices in EURO and VAT included.

We use organic seasonal products from Portuguese farmers and fishermen. Our matcha is obtained directly from Japan, and our specialty coffee is roasted in small batches.

Our food and drink is produced from the original natural ingredients and we do not use refined sugar or any processed products.